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Meet Machete

kia ora, bienvenido, welcome

from your hosts, los hermanos machete

Machete Coffee was conceived on the streets of New York City, nurtured under the fiery volcanos of Antigua Guatemala, and finds a place to stand in Wellington NZ. Origin is important to us, people matter, great coffee makes us happy. We are a Kiwi-Guatemalan team, bringing you specialty grade coffee, beautiful preparations, THE BEST GUATEMALAN TACOS in town, kiwi nostalgia and colour. Join us.

Team Member

paul day

el jefe

Kiwi via New York & Antigua Guatemala, caught coffee & hospitality bug, left corporate finance life behind, kept cocktail geekery & professional pontificating. Stoked to be home.

Team Member

cesar cua

el jefe

Guatemalan via New York, passion for coffee production, earthy entoxicating flavours of the Americas, grounded hospitality. Dr Ropata, never heard of him.

Team Member

charlie

marketing

Born in the "US of A", family from Madagascar, Superhero of Aotearoa. Charm and charisma the two jefes (bosses) lack, always have nose to the grind(s).

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Menu
  • drinks
    espresso

    black & white, specialty grade, on the Slayer

    brew bar coffee

    single origin, siphon, pour-over, cold brew

    exotic

    guatemalan hot chocolate, cafe de olla (spiced coffee)

    refreshing

    sparkling shrubs, handmade sodas

    teas by Noble & Savage

    curated selection of black, green, rooibos teas

    child within

    fluffies & (nostalgic) toppings

    tweaks

    lush almond milks, bespoke syrups

  • tacos
    machete tacos with fresh corn tortillas, seasonal local ingredients and packed with guatemalan flavours
    nacho taco 14.

    a modern nod to a kiwi classic - a fresh corn tortilla, guacamole, corn chips, red chorizo, pico de gallo, feta

    tinga tacos (red chorizo - spicy) 13.

    2 corn tortillas, slaw, loose red chorizo, feta crumble - narcotic (in a legal way)! Add an extra taco for $6

    mushroom tacos 13.

    2 corn tortillas, earthy local mushrooms, mild pasilla (raisin) chiles, with spiced pumpkin seeds & pea tendrils. Add an extra taco for $6

    mixta (two) tacos 13.

    one mushroom taco & one tinga chorizo taco. Add an extra taco for $6

    sides

    get a little on the side! add to any of your dishes

    avo or guac 3.

    corn chips 3.

    mushroom 3.

    pico de gallo 3.

    fresh tomato 3.

    extra eggs, each 2.

    red chorizo 4.

    guac & chips 6.

    baked comfort

    scones - spiced sharp cheddar, ginger crunches, hokey pokey chocolate chip cookies, coconut and pineapple muffins

    start the day simply

    bircher muesli parfait w/sour cherry conserve, Zany Zeus greek yoghurt; avocado on Leeds St Bakery soughdough; a selection of seasonal tartines

  • all day food
    silky egg scramble 11.

    free range on Leeds St Bakery sourdoug with a hint of creme fraiche

    huevos rancheros 12.

    corn tortilla, free range eggs, pico de gallo, fresh crumbly cheese from Zany Zeus

    spiced mushrooms on toast 12.

    gorgeous mild pasilla (raisin) chiles with crema, earthy, intoxicating, lush

    avocado on sourdough 12.

    seasonal avos, sourdough from Leeds St Bakery, lemon, olive oil & chile flakes

    red chorizo on sourdough 13.

    fresh housemade chorizo, guajillo chiles, narcotic but legal!

    toast 7.

    daily bread selection, with a choice of peanut butter, seville orange marmalade, kiwi marmite

    sides

    get a little on the side! add to any of your dishes

    avo or guac 3.

    corn chips 3.

    mushroom 3.

    pico de gallo 3.

    fresh tomato 3.

    extra eggs, each 2.

    red chorizo 4.

    guac & chips 6.

  • grocery
    a selection of coffee equipment, whole bean coffee, produce, one off pieces of interest


WHATS HAPPENING ON INSTAGRAM@MACHETECOFFEE
Contact

Mon-Fri 7:30-4:00 
Drop by for a coffee or bite to eat,
for larger groups call ahead to
make a reservation.

9 Boulcott St, Te Aro 
Wellington, 6011

Phone: (022) 643 2234 
coffee@machetecoffee.co.nz